Description SG2 Damascus Steel Knife 7’’ Santoku – Japanese Precision & Elegance The SG2 Damascus Steel Knife 7’’ Santoku is a masterpiece of modern Japanese knife craftsmanship, combining cutting-edge technology with centuries of tradition. Designed for both professional chefs and passionate home cooks, this Santoku delivers razor-sharp performance, superior durability, and breathtaking beauty. Precision Cutting Performance Crafted with a SG2 powder steel core and clad in stainless steel, this Santoku achieves an exceptional hardness of 62–63 HRC. The result is a blade that stays sharper for longer while offering excellent edge retention. Its laser-thin profile and flat grind allow effortless slicing, dicing, and chopping with unmatched precision. Stunning Damascus Design The blade features a striking tsuchime (hammered) and Damascus finish, not only creating a unique, elegant look but also enhancing food release for smoother, cleaner cuts. Every piece is hand-finished in Japan, ensuring the highest standards of craftsmanship. Comfortable & Balanced Handle Equipped with a yo-style handle featuring a polished wood grain finish, integrated bolster, and metal end cap, this Santoku offers a secure, comfortable grip. The slightly heavier balance provides a reassuring heft, perfect for cooks who enjoy knives with a more substantial feel while maintaining nimble control. Durability & Easy Maintenance Built from stainless SG2 steel, this knife is resistant to rust, corrosion, and staining. With simple care, it will remain a reliable, high-performance kitchen tool for years to come. Key Features: Blade Length: 7’’ Santoku (multi-purpose Japanese chef knife) Steel Type: SG2 (R2) Powder Steel Core, stainless clad Hardness: 62–63 HRC for exceptional sharpness & edge retention Finish: Tsuchime (hammered) & Damascus for beauty and food release Handle: Yo-style with integrated bolster & metal end cap Use: Ideal for slicing, dicing, chopping vegetables, meat, and fish �� Upgrade your kitchen with the SG2 Damascus Steel Knife 7’’ Santoku – where Japanese tradition meets modern innovation.
